EFARO secretariat
legal and mailing address:
PO Box 68
1970 AB IJmuiden
Netherlands
+31 (0)317 487 218
EFARO, the organization of European Fisheries and Aquaculture Research Organizations, is an association composed of the Directors of the main European Research Institutes involved in Fisheries and Aquaculture research. EFARO is founded under a consensus agreement in 1989. The starting point was the desire to achieve greater cohesion and coordination of Community fisheries Research and Development.
Today EFARO unites numerous researchers and research assistants in 26 member institutes in 20 countries.
Follow up on earlier Webinar and WG on NbS, on April 19th 2024 Webinar on Criteria for NbS
Online, EFARO Members only.
EFARO will organize a WG AQUA Webinar to kick-off the new WG AQUA. Date: May 10th, 2024.
Online, EFARO Members only.
Date: May 28-29th, 2024.
Brussels, EFARO Members only.
Currently there is a wide ranging discussion on the inclusion of social data in fisheries and aquaculture management, both affecting data collection programmes and the analysis of policy impact.
Date: December 8th, 2023.
Online, open event.
Date: June 30th, 2023.
Online, EFARO Members only.
The Blue Bioeconomy ERA-NET Cofund launched a blue bioeconomy research agenda as a result of a foresight implemented in 2022. The foresight was part of Blue Bioeconomy ERA-NET Cofund’s mission of strengthening Europe’s position in the blue bioeconomy, working with facilitators from EFARO.
A publication on current scientific knowledge gaps.
A research gap and policy brief.
In 2022 EFARO published a scientific paper on Marine Nature-Based Solutions in order to facilitate a critical debate about the prospects
and pitfalls related to the operationalisation of marine NbS in an EU context, providing an analysis of core definitions, potential categories of marine NbS and a suite of case studies. Here
you will find an extended summary of this paper.
Please find the discussion paper here.
For a video on the Dutch approach of circular transition at sea, see here.
For a video on the introduction to the potential and limits of food production at sea by prof Dr. Jaap van der Meer (Sustainable Marine Food Production, WUR), see here.
For further information, please contact efaro@wur.nl.
See here.
15 May 2019
Brussels, Belgium
Missed the EFARO Seminar on the 15th of May?
Click here for an impression of the day and the main conclusions.
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